Steps to Make Super Quick Homemade Wood log in Green sea

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Ultimate Wood log in Green sea. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Wood log in Green sea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wood log in Green sea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wood log in Green sea is 2-3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Wood log in Green sea estimated approx 45 minutes.

To get started with this recipe, we must prepare a few components. You can have Wood log in Green sea using 18 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Get to make Wood log in Green sea:

1. 250 gm Lotus Stems
2. 500 gm spinach
3. 1/2 cup cottage cheese grated
4. 15-20 resins
5. 5-6 garlic cloves
6. 2 medium onions
7. 1 inch ginger
8. 1 table spoon finely chopped green coriander
9. 1/2 cup curd whipped
10. 2 table spoons Amul cream
11. 3 green chillies
12. 1/2 tea spoon cumin seeds
13. 2 cloves
14. 1 tea spoon cinnamon powder
15. 1 large cardamom powder
16. 1/4 tea spoon garam masala
17. 4 tablespoons Oil
18. to taste Salt

Instructions to make to make Wood log in Green sea

1. First of all select Lotus stems that r straight and round enough. Peel Lotus Stems and cut them in 2 inch pieces. Wash and boil them.
2. Clean spinach leaves wash it and blanch it and keep aside.
3. Hollow the boiled Lotus stem with the help of knife and back side of spoon very carefully, it should not break.
4. In a bowl take grated cottage cheese add salt, green coriander and resins.
5. Stuff cottage cheese mixture in hollow Lotus stems and shallow fry them in fry pan. Keep left cheese mixture for decoration.
6. Grind onion, ginger and garlic in mixer grinder. Take it out in a bowl now puree blanched spinach with green chillies and keep aside.
7. Take a wok, switch on the gas. Add 3 tablespoons oil in wok and heat it. When oil is warm enough add cumin seeds, when splutter add cloves and ginger garlic and onion paste into it. And fry them till become pinkish. Now add curd and cream and fry it till oil separate. Now add spinach puree in it and boil it for 5 minutes. Now Green gravy is ready.
8. Now take serving bowl, pore green gravy in it. Place stuffed Lotus stem in it and decorate it with cottage cheese.

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So that's going to wrap it up with this special food Recipe of Speedy Wood log in Green sea. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!