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Steps to Make Quick Cinnamon-Coconut flavored local(ofada) rice with goat meat stew

Cinnamon-Coconut flavored local(ofada) rice with goat meat stew

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Any-night-of-the-week Cinnamon-Coconut flavored local(ofada) rice with goat meat stew. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Cinnamon-Coconut flavored local(ofada) rice with goat meat stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon-Coconut flavored local(ofada) rice with goat meat stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Cinnamon-Coconut flavored local(ofada) rice with goat meat stew using 5 ingredients and 4 steps. Here is how you can achieve that.

Tasty and enjoyed by all!💃💃💃

Ingredients and spices that need to be Prepare to make Cinnamon-Coconut flavored local(ofada) rice with goat meat stew:

  1. 2 cups local rice
  2. 2 tsp powdered cinnamon or 1stick
  3. Coconut milk/coconut oil
  4. to taste Sea salt
  5. Clean water

Instructions to make to make Cinnamon-Coconut flavored local(ofada) rice with goat meat stew

  1. Put a litre of clean water on fire, when boiled, pour the rice and parboiled for 8minutes
  2. Drain and wash to get rid of starch and stones/dirt(you know some local rice have stones)
  3. Put another litre of clean water on fire and if using coconut milk, you pour the milk in the pot, allow to boil, add cinnamon powder or stick, add the parboiled rice, and sea salt to taste. Allow to cook for 15minutes, if using coconut oil, you add little quantity at this point, cover and cook for another 5minutes.
  4. Our tasty flavored rice is ready. Serve with stew of choice. I did enjoyed mine with goat meat stew and garnished with cucumber and shredded cabbage😋😋😋

While that is certainly not the end all be all guide to cooking easy and quick lunches it is good food for thought. The hope is that will get your own creative juices flowing so that you are able to prepare wonderful lunches for your family without the need to perform too much heavy cooking at the approach.

So that's going to wrap this up with this special food Easiest Way to Make Speedy Cinnamon-Coconut flavored local(ofada) rice with goat meat stew. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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