Recipe of Favorite Easy greek pasta salad

Hello everybody, it's Brad, welcome to our recipe site. Today, we're going to prepare a special dish, How to Make Homemade Easy greek pasta salad. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Easy greek pasta salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy greek pasta salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy greek pasta salad is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Easy greek pasta salad estimated approx 10 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can have Easy greek pasta salad using 17 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Easy greek pasta salad:

1. 1 lb dried pasta
2. 1 cup sliced bell pepper (1 medium)
3. 1 cup thinly sliced zuchini (1/2 medium)
4. 1 cup halved cherry tomatoes - yellow, red and variety
5. 1/3 cup thin sliced scallions (5 to 6) (spring/green onions)
6. 1/4 cup sliced banana peppers or sliced pepperoncini (optional)
7. 1 cup halved mixed olives
8. 1 cup grated parmesan cheese
9. 1 cup fresh mozzarella balls chopped
10. 1/3 cup fresh parsley, basil - optional
11. for dressing
12. 1/4 cup red wine vinegar or white wine vinegar
13. 1/2 teaspoon fine sea salt - add more to taste
14. 1/2 teaspoon fresh ground black pepper
15. 1/2 teaspoon dried oregano
16. 2-3 tablespoons juice from pepperoncini jar, optional
17. 1/4 cup extra virgin olive oil

Instructions to make to make Easy greek pasta salad

1. Cook pasta until tender - 6 to 10 mins. Drain & rinse under cold water when done
2. While pasta cooks, make the dressing - whisk vinegar, salt, pepper, oregano, pepperoncini juice and olive oil until blended. Add the drained and rinsed pasta to the dressing and mix well.
3. Stir in Bell pepper, zuchini, tomatoes, scallions, pepperoncini, olives, parmsan, mozarella and herbs. Taste for seasoning and adjust. Serve. Or cover and refrigerate for at least 30mins (use within 5 days). Flavour will increase while sitting.

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So that is going to wrap this up for this special food How to Make Speedy Easy greek pasta salad. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!