Steps to Make Ultimate Masala Peanuts Chaat

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Quick Masala Peanuts Chaat. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Masala Peanuts Chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala Peanuts Chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masala Peanuts Chaat is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masala Peanuts Chaat estimated approx 10 minutes.

To get started with this recipe, we must first prepare a few components. You can cook Masala Peanuts Chaat using 14 ingredients and 6 steps. Here is how you cook it.

#Starters

Ingredients and spices that need to be Prepare to make Masala Peanuts Chaat:

1. 3 cups Raw Peanuts
2. 1/4 teaspoon Chaat Masala
3. 1 tablespoon Sea salt
4. to taste Salt
5. 1/2 teaspoon Red chilli powder
6. 1 teaspoon Roasted cumin powder
7. 1 Onion chopped to sprinkle
8. 1 medium Tomato chopped
9. 1 Cucumber
10. 2 Green chillies chopped
11. 2 tbsp Fresh coriander leaves mint leaves chopped
12. 2 tablespoons Lemon juice
13. to taste Pomegranate seeds
14. 2 tbsp oil

Instructions to make to make Masala Peanuts Chaat

1. Soak the peanuts in water for 30-40 minutes and boil them in pressure cooker for 5-6 minutes until they become tender. Finely chop the vegetables: tomato, onion, cucumber, green chilies and mint leaves. In a mixing bowl take chopped tomatoes and add onions in it.
2. Now heat a nonstick pan.Add two tsps of oil,sauté strained peanuts for five minutes.Allow to get cold.
3. Cut few mint leaves and add in the bowl. Now add in pomegranate seeds. Give a nice mix and combine everything well.
4. Season the salad with salt as per taste. Mix well. Now add the boiled,sautéed peanuts.
5. Also add finely chopped green chilies and squeeze in half a lemon juice. Mix well and delicious masala peanut chaat is ready.
6. Very tasty and healthy starter is ready to serve immediately.

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