Steps to Make Super Quick Homemade Plaintain Breaded Red Snapper

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, How to Make Perfect Plaintain Breaded Red Snapper. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Plaintain Breaded Red Snapper, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Plaintain Breaded Red Snapper delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Plaintain Breaded Red Snapper is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Plaintain Breaded Red Snapper estimated approx 25 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Plaintain Breaded Red Snapper using 15 ingredients and 12 steps. Here is how you can achieve that.

I love Caribbean Cuisines, I live in TX so its very foreign if it dont come out a deep fryer or bbq pit, lol so I was inspired and gave it a try with my own twist, Enjoy

Ingredients and spices that need to be Prepare to make Plaintain Breaded Red Snapper:

1. Plantain Crumbs
2. 3 each Plantain
3. 1/2 tsp salt
4. 1 cup vegetable Oil
5. Red Snapper or Swai
6. 5 Fillets
7. 1 tbsp Sea Salt
8. 1 pinch white pepper for each fillet
9. coconut egg wash
10. 1 can Coconut Milk
11. 1/4 tsp Coconit extract( be careful can ruin if too much)
12. 3 eggs
13. Garnish
14. 1 cup Mango Salsa (I make my own but you can sub for pico)
15. 1 tsp to taste after cooking

Instructions to make to make Plaintain Breaded Red Snapper

1. take half of coconut milk in bowl and place fish in for 15-20 min whil cooking plaintains
2. heat oil in sauteed pan
3. while heating quickly peel and THINLY slice plaintains like potato chip then cook till slightly brown
4. take out place on paper napkin to soak up access grease sprinkle a bit of salt for taste
5. place in food processor and gring till in breadcrumbs consistency and set aside
6. Mix the remainder of coconut milk with eggs and extract, mix well
7. take fish out of bowl pat dry
8. line up your wash and Plantain crumbs
9. Place.fish in coconut wash then coat with crumbs and repeat with all fillets
10. heat sauce pan on medium high use tbl spoon of veggie oil or clarified butter
11. once oil is hot place fish in pan and sear on each side for 7 min on each side
12. This Item would go well with a cilantro rice and black beans or red beans and rice, I like to also make a lemon butter sauce to compliment the sweet taste of coconut, ENJOY!

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Perfect Plaintain Breaded Red Snapper. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!