Step-by-Step Guide to Prepare Award-winning Onion, Cheese and Parma Ham Tart

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Any-night-of-the-week Onion, Cheese and Parma Ham Tart. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Onion, Cheese and Parma Ham Tart, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Onion, Cheese and Parma Ham Tart delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Onion, Cheese and Parma Ham Tart is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Onion, Cheese and Parma Ham Tart estimated approx 30 mins.

To get started with this recipe, we must first prepare a few ingredients. You can cook Onion, Cheese and Parma Ham Tart using 10 ingredients and 18 steps. Here is how you can achieve it.

I used to make this years ago. It was always great. You can add what ever you want literally.

Ingredients and spices that need to be Take to make Onion, Cheese and Parma Ham Tart:

1. 1 pack prepared puff pastry
2. 50 grams chorizo
3. 50 grams parma ham
4. 1 handful spinach or rocket
5. 1 pinch sea salt
6. 1 dash olive oil
7. 1 pinch black pepper
8. 1 onion (roughly sliced)
9. 1 ripe tomato (sliced and deseeded)
10. 125 grams goats cheese or Mozerella

Instructions to make to make Onion, Cheese and Parma Ham Tart

1. Preheat oven to 220 Celsius
2. Remove the puff pastry from the fridge 10-15 minutes before cooking.
3. Line a baking tray with greaseproof paper
4. Roll out the puff pastry and cut to your desired sized or leave as one sheet
5. I cut it in two as my fiancée doesn't like goats cheese so I'm using Mozerella for him and goats cheese for myself.
6. Brush the pastry sheet with olive oil
7. Slice or crumble the cheese over the sheet but save a small amount to crumble over once its cooked.
8. Add the onions and tomato
9. Add the sliced chorizo
10. Sprinkle with the salt and pepper.
11. Drizzle with olive oil
12. Bake for 10-15 minutes.
13. Reduce heat if its starting to burn
14. Add the parma ham 5 mins before you take it out of the oven
15. Remove from the oven and let it rest for 5 minutes
16. Sprinkle with the remaining cheese
17. Toss the spinach in some olive oil and salt
18. Add to the tart and serve

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So that's going to wrap it up with this special food Simple Way to Prepare Speedy Onion, Cheese and Parma Ham Tart. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!