Simple Way to Make Favorite Middle Eastern inspired baked fish 🐟

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Steps to Prepare Ultimate Middle Eastern inspired baked fish 🐟. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Middle Eastern inspired baked fish 🐟, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Middle Eastern inspired baked fish 🐟 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Middle Eastern inspired baked fish 🐟 using 9 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Middle Eastern inspired baked fish 🐟:
- 1 fish of your choice (I used sea bream)
- 1 large tomato
- 1 onion
- 2 cloves garlic
- Handful diced celeriac
- 1 lemon
- Handful fresh chopped coriander
- Drizzle olive oil
- Handful king prawns
Steps to make to make Middle Eastern inspired baked fish 🐟
- Preheat oven to 190c Remove head and guts from fish...(or if you are a wimp like me ask your fishmonger to!) chop tomato, onion and garlic and add into the bottom of an oven proof dish. Add celeriac
- Place fish onto vegetable bed and drizzle over oil, coriander and put lemon slices onto fish. Season well.
- Bake until fish is cooked through (20-30 minutes) adding the prawns after 15 minutes
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So that's going to wrap this up for this special food Simple Way to Prepare Ultimate Middle Eastern inspired baked fish 🐟. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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