How to Prepare Homemade Tortillas Mexicanas

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, Simple Way to Make Quick Tortillas Mexicanas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tortillas Mexicanas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortillas Mexicanas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Tortillas Mexicanas using 10 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Tortillas Mexicanas:

1. 1 packet tortilla wraps, 10 or so
2. 100 g guacamole (see my recipe)
3. 100 g salsa (see my recipe)
4. 150 g mince beef
5. 2 tsp cumin
6. 1 tsp hot chilli powder
7. 3 cloves garlic
8. 1 tsp sea salt
9. 50 g mature cheddar, grated
10. 100 g sour cream

Steps to make to make Tortillas Mexicanas

1. Prepare the salsa and guacamole first using the corresponding recipes (or if you're feeling lazy, buy pre-made from a shop)
2. Heat a frying pan with olive oil and garlic to sizzling point before adding the mince. Cook the mince with plenty of salt, cumin, and chilli powder.
3. Heat the wraps 3 or 4 at a time in the microwave and serve in the middle for everyone to peel off and prepare their own tortilla, folding the bottom to prevent liquid escaping as each person adds mince, cheese, sour cream, guacamole and salsa from individual bowls.

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Ultimate Tortillas Mexicanas. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!