How to Prepare Homemade Savoury Muffin
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Quick Savoury Muffin. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Savoury Muffin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Savoury Muffin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can cook Savoury Muffin using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Savoury Muffin:
- 1/2 Sujuk (Turkish sausage, Fettayleh brand) or about 250 gram
- 1 small red capsicum
- 1 small yellow capsicum
- 6 eggs
- 3/4 rice flour
- 3/4 warm water
- 1 teaspoon garlic powder
- 1 teaspoon white pepper
- 1 teaspoon sea salt
- Grated cheese
Steps to make to make Savoury Muffin
- Dice sucuk and capsicums, put them aside in a bowl.
- In a separate bowl, mix well flour, water, garlic, pepper, salt. Then add all eggs. Mix well.
- Mix 1 and 2.
- Turn on oven to 180 C.
- Put the mix into muffin moulds. This recipe makes 16. Looks like below before grated cheese. Then sprinkle grated cheese on top.
- Turn down oven to 150 C. Bake it until golden (about 15 minutes).
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So that's going to wrap it up for this exceptional food Recipe of Award-winning Savoury Muffin. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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