How to Prepare Award-winning Fried Pineapple & Caramelised Onion Pizza

Hey everyone, it's me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, Steps to Make Super Quick Homemade Fried Pineapple & Caramelised Onion Pizza. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Fried Pineapple & Caramelised Onion Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Pineapple & Caramelised Onion Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fried Pineapple & Caramelised Onion Pizza is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fried Pineapple & Caramelised Onion Pizza estimated approx 30 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Fried Pineapple & Caramelised Onion Pizza using 18 ingredients and 11 steps. Here is how you can achieve it.

#monsoon This sweet & tangy crispy fried pizza crust topped with pineapple, caramelised onion and lots of cheese is simple yet flavorful.

Ingredients and spices that need to be Get to make Fried Pineapple & Caramelised Onion Pizza:

1. Canola oil, for frying
2. 1 recipe Pizza Dough, recipe follows
3. 1 large onion, cut into thin wedges
4. as needed salt and pepper
5. 1 tsp light brown sugar
6. 2 tsp balsamic vinegar
7. olive oil or butter for sauteing
8. 4 pineapple rings
9. 1 cup goat cheese
10. splash milk
11. fresh basil for topping
12. Pizza dough
13. 1 1/4 cups all-purpose flour
14. 1 tbsp olive oil, plus more for bowl
15. 1/2 tsp sugar
16. 1/2 tsp sea salt
17. 1 tsp active dry yeast
18. 1/2 cup warm water (110 to 115 degrees F)

Steps to make to make Fried Pineapple & Caramelised Onion Pizza

1. Add yeast to warm water and let it sit for 10 to 15 minutes.
2. Combine all the dry ingredients in a bowl.
3. Add oil and yeast mixture to dry ingredients and knead until smooth and elastic.
4. Lightly oil a large bowl, add the dough ball to it, cover and set in a warm place until doubled, about 1 hour.
5. Divide the dough in half and roll into 1/4-inch thick rounds.
6. Heat the oil and drop the pizza dough rounds. Cook for 2 minutes, turn over and cook for 1 minute more.
7. To caramelise onion, saute onions in oil/butter with salt for 12-15 minutes. Add brown sugar, balsamic vinegar and pepper powder and cook for 5 more minutes.
8. Preheat oven to 475 degrees F.
9. Whisk goat cheese with splash of milk to thin so it’s spreadable.
10. Place fried pizzas in a baking tray. Spread with goat cheese and top with pineapple rings, caramelised onions and fresh basil. Drizzle with olive oil.
11. Bake at 475 F for 12 -15 minutes.

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So that is going to wrap this up for this special food Steps to Make Speedy Fried Pineapple & Caramelised Onion Pizza. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!