How to Make Any-night-of-the-week Pickled Cooling Cucumber

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Award-winning Pickled Cooling Cucumber. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pickled Cooling Cucumber, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pickled Cooling Cucumber delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Pickled Cooling Cucumber estimated approx 20 mins.

To begin with this particular recipe, we have to prepare a few components. You can have Pickled Cooling Cucumber using 4 ingredients and 5 steps. Here is how you can achieve that.

Perfect for a hot summer's day.

Ingredients and spices that need to be Take to make Pickled Cooling Cucumber:

1. 1/2 cucumber
2. 1 pinch sea salt
3. 100 ml white wine vinegar
4. 1 small onion (optional)

Instructions to make to make Pickled Cooling Cucumber

1. Wash and slice the cucumber as thinly as you can.
2. Place the cucumber in a bowl.
3. Optional: slice the onion and add to the cucumber.
4. Add the vinegar and salt and stir.
5. Leave it to rest for 15-20 minutes so that the cucumber absorbs the vinegar.

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So that's going to wrap this up with this special food Steps to Make Super Quick Homemade Pickled Cooling Cucumber. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!