Easiest Way to Make Super Quick Homemade Coconut Lemongrass Rice
Hey everyone, it's John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Coconut Lemongrass Rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Coconut Lemongrass Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coconut Lemongrass Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Coconut Lemongrass Rice estimated approx 30 mins.
To get started with this recipe, we have to prepare a few components. You can cook Coconut Lemongrass Rice using 7 ingredients and 7 steps. Here is how you can achieve it.
Found this recipe some time ago. Works excellent with citrusy recipes for fish like Swordfish or Mahi Mahi.
Ingredients and spices that need to be Take to make Coconut Lemongrass Rice:
- 1 cup Jasmine Rice
- 1 3/4 cup Water
- 1/2 stalk Lemongrass
- 1 cup Coconut milk
- 1 tbsp Cilantro, fresh, julienne
- 1 Lime
- to taste Fine sea salt and freshly ground white pepper
Steps to make to make Coconut Lemongrass Rice
- Place rice and water in saucepan.
- Cut stalk of lemongrass in half. Bruise the "meaty" bit with back of chef knife or other blunt instrument. Add to pot with rice.
- Bring pot of rice to boil, reduce heat. Simmer 10 minutes.
- Remove from heat. Cover tightly and DO NOT uncover for an additional 10 minutes.
- Uncover rice. Remove lemongrass and discard.
- Add coconut milk and cilantro. Stir well.
- Add lime juice, sea salt and white pepper to taste.
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