Easiest Way to Make Homemade Honey Cure

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Steps to Prepare Any-night-of-the-week Honey Cure. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Honey Cure, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Honey Cure delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Honey Cure using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Honey Cure:

1. 4 cup cold water
2. 3/4 cup honey
3. 4 strips of lemon zest
4. 1/2 cup coarse salt (sea or kosher)
5. 10 whole cloves
6. 10 peppercorns
7. 2 bay leaves
8. 10 allspice berries

Instructions to make to make Honey Cure

1. Combine all the ingredients in a bowl and whisk until the salt and honey are dissolved.
2. Use immediately.
3. *This cure was designed for fish, but can also be used for turkey, chicken, or pork. Cover and marinate small pieces of fish or pork for 1 to 2 hours, medium pieces of fish or pork for 2 to 3 hours, and large pieces of fish or pork overnight in the refrigerator. Chicken breasts or turkey breasts need 2 to 4 hours, and a whole bird needs to be marinated overnight.*
4. **This recipe can be used on any fish, but my friend used it on salmon and it was excellent.**
5. ***This recipe makes 4 cups, enough for 2 pounds of fish, poultry, or pork.***

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So that is going to wrap it up with this exceptional food Recipe of Favorite Honey Cure. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!