Steps to Make Quick Smoked Paprika Shrimp

Hey everyone, it's John, welcome to my recipe page. Today, we're going to make a special dish, How to Prepare Favorite Smoked Paprika Shrimp. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Smoked Paprika Shrimp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Smoked Paprika Shrimp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have Smoked Paprika Shrimp using 6 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Smoked Paprika Shrimp:

1. 1 lb Lg Shrimp, peeled and deveined
2. 2 tbsp Olive Oil, divided
3. 2 tsp Smoked Paprika
4. 1/2 tsp Sea Salt
5. 1/2 tsp Black Pepper, Course Ground
6. 2 Green Onions, Thinly Sliced

Steps to make to make Smoked Paprika Shrimp

1. Toss shrimp with 1 tablespoon of oil
2. Sprinkle with Paprika, Salt and Pepper
3. Heat remaining 1 tablespoon of oil in large skillet on med-high heat
4. Add shrimp; cook and stir 3 minutes or just until shrimp turn pink
5. Garnish with green onions

While this is certainly not the end all be all guide to cooking easy and quick lunches it is good food for thought. The expectation is that will get your own creative juices flowing so you are able to prepare wonderful lunches for your family without needing to do too much heavy cooking in the process.

So that's going to wrap it up for this special food Simple Way to Make Any-night-of-the-week Smoked Paprika Shrimp. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!